Our menu

The photographs illustrating our menu are for illustrative purposes only. The presentation of our dishes may vary according to our chef's inspiration and fresh market arrivals.

Our desserts (12 pm to 2 pm & 6 pm to 8:30 pm)

Dame Blanche

Real chocolate melted on the stove to order and homemade Chantilly cream

10.71 €

Crème brulée

Madagascar vanilla pod

12.50 €

Tiramisu

Bastogne speculoos and authentic Disaronno

12.50 €

Trio de desserts

Trio de desserts et sa dégustation de café ardennais (Radermacher)

14.29 €

Mousse au chocolat

Callebaut chocolate No. 811

12.50 €

Sélection 3 fromages

Selection of 3 cheeses

17.86 €

Sélection 5 fromages

Selection of 5 cheeses

21.43 €